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Made in the UK
FREE Delivery on UK Orders Over £20
Made in the UK
FREE Delivery on UK Orders Over £20
Made in the UK
FREE Delivery on UK Orders Over £20
Made in the UK
FREE Delivery on UK Orders Over £20
Made in the UK
FREE Delivery on UK Orders Over £20
Made in the UK
Courgette and Feta Muffins Recipe Courgette and Feta Muffins Recipe

Courgette and Feta Muffins Recipe

These muffins combine the fresh, subtle flavour of courgettes (aka zucchini) with feta cheese, herby zataar and heat from cayenne pepper. These muffins offer a deliciously unique twist on traditional muffins. Perfect for breakfast, brunch, or a mid-day snack, they provide a burst of flavour with every bite. Easy to make and perfect for picnics and gatherings.

Ingredients (Makes 12)

For the Courgettes

  • 300g Courgettes, grated
  • 1/2 tsp Salt

Other Ingredients

  • 200g Self Raising Flour
  • 1 tsp Baking Powder
  • 1/2 tsp Salt
  • 3 tsp Zataar
  • 1 tsp Cayenne Pepper
  • 1/2 tps ground Black Pepper
  • 125g Feta, crumbled
  • 3 Eggs
  • 75g Olive Oil

Instructions

  1. Preheat the oven to Gas Mark 5, 190 C.
  2. Grease a 12 hole cake tin with Oil.
  3. Place the Courgettes in a colander over a large bowl and sprinkle over the Salt.
  4. Combine the remaining ingredients in a bowl and stir together.
  5. Squeeze out as much water as you can from the Courgettes and add to the other ingredients.
  6. Stir together to combine taking care not to over mix.
  7. Add around 3 - 4 tbsp of mixture for each muffin.
  8. Bake for 10 minutes. Turn the tray and bake for a further 8 - 10 minutes.

Storage

Store baked Muffins in the fridge in an airtight container for up to 1 week.

Variations

Use another cheese such as grated Halloumi or Mature Cheddar.

Roohts Products Used

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