Talbina (Barley) Bread
Learn how to make nourishing talbina barley bread inspired by traditional Sunnah food. This wholesome, fibre-rich bread is a healthy alternative to refined flour and perfect for everyday meals and...
Barley Blueberry Muffins
Golden mornings call for cosy baking and these Barley Blueberry Muffins are exactly that kind of comfort. Nutty, slightly sweet barley flour gives these muffins a hearty depth, while juicy...
Barley and Date Syrup Cookies
These are the most delicious and chewy Barley and Date syrup cookies. Barley flour gives the cookies a mild nutty flavor and tender texture, while date syrup provides sweetness. The...
Talbina with Chai poached Pears and Blackberries
This Talbina with Chai-Poached Pears and Blackberries is creamy, comforting and topped with spiced, tender pears and jewel-like blackberries. Talbina, made from finely ground barley, has been cherished for centuries...
Date Seed Coffee
Date seed coffee, also known as date pit coffee, is a traditional and nutritious beverage gaining popularity in the Middle East. Made from roasted and ground date seeds, this caffeine-free...
Date, Banana and Talbina Milkshake
This Date, Banana, and Talbina Milkshake is a wholesome and nourishing drink that is perfect for Suhoor/Sehri or Breakfast on the go. It is packed with natural sweetness and energy....
Barley, Blood Orange and Cardamom Cake
This Barley and Blood Orange Upside Down Cake is a delightful twist on a classic dessert, blending rustic whole-grain goodness with the vibrant, citrusy sweetness of blood oranges. The Barley...